Case Studies
These are not theoretical concepts. Each study sets out the challenge the client came to us with, the solution we designed and built for it, and what changed on their floor once it was running.
Real Solutions
Different operations, different problems, all still running.
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Palletiser systemGriffin’s Foods
With a history dating back to the 1890s, The Griffin’s Food Company is one of New Zealand’s best-known food manufacturers.
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Depalletising systemCloudy Bay
Cloudy Bay is a New Zealand winery located in the Marlborough wine region, known for producing high-quality sauvignon blanc and pinot noir wines.
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Automated warehouseTalley’s
Founded in 1936, Talley’s is a family-owned international food production company based in New Zealand. The company specialises in fresh and frozen seafood, frozen vegetables and ice cream for local and global markets.
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Automated freezer facilityFoodstuffs South Island
Foodstuffs South Island is the grocery co-operative behind New World, PAK’nSAVE and Four Square across the South Island. We delivered the materials handling for its lights-out, hypoxic freezer at minus 25 degrees in Hornby, Christchurch.
Could this be your operation?
Tell us what you are moving, packing or storing. We will tell you honestly what automation would change, and what it would take to get there.